Spinach Cheese Poufs
Truly delicious appetizers are hard to come by. It always seems like all the effort is put into the entree and the appetizer is just thrown together and forgotten. This recipe is here to defend that case. Spinach Cheese Poufs are wonderful pastry appetizer that will outshine the entree. Bacon, cream cheese and spinach are cooked together into a pastry round and painted with butter. They are so delicious you could eat a whole tray. The recipe is pretty simple and with them tasting so good, there is a definite chance your guests will want them over your main course. Here is the recipe to try.