Sausage, Ricotta and Spinach Stuffed Shells Recipe
Those shells your mom would make, being all stuffed with some randomness. These are not like that at all. Sausage, Ricotta and Spinach Stuffed Shells Recipe is on its own level of Italian cuisine. These three ingredients balance each other out fairly well. The sausage brings the savory and juiciness, the ricotta is creamy and bland flavor that helps tone everything down, and spinach has that strong fresh and tart flavor getting into the mix. If you coat the shells in a garlic butter it would really bring this over the top. Check the recipe out here for your next big meal.