Mexican Grilled Shrimp with Corn Salsa Recipe
Mexican cuisine is a spicy journey through meat and salsa mixes. Many of these are chicken and sweeter than spicy salsa. Mexican Grilled Shrimp with Corn Salsa Recipe has a kick that will bring a new meaning to ‘popcorn shrimp’. This is actually a double recipe. You can use the corn salsa for any dish. It is really easy to make and has a nice mixture of sweet and spice. The true spicy part is the shrimp however. Oven roasted, these shrimp are covered in seasonings too hot for water. All you need is the corn salsa mixed in to cool it off and have an amazing meal. Give it a try here.