Cauliflower Crust Pizza
Let’s face it, bread is fattening. It is full with carbs that give us energy to work, play and exercise. In large quantities, it can have an adverse effect on our health. There are vegans and vegetarians that work on cooking with gluten free foods, which include breads. These cooking experts have done all of the hard work for us, we just have to follow the recipe. This Cauliflower Crust Pizza is really good, especially with the mozzarella and the Italian spices. The best part of this recipe is that it uses cauliflower instead of dough. Check out the recipe here.